Eating Out

Anyone who comes to Hyderabad does not want to leave without eating Biryani. However, few people are aware that in a cosmopolitan place like Hyderabad one can also get food at good restaurants serving various cuisines like Chinese, Mughlai, Thai, Sea Food at various Udipi restaurants, Andhra restaurants, and Irani Hotels etc. This section includes informative articles on good restaurants, popular cuisines, and regular eating places.

In the Name of Service Charge Restaurants Cheat People with Fake Compulsory Tip

Service charge by restaurants is not mandatory as per government regulations; it’s entirely at the restaurant’s discretion. Most top restaurants in Hyderabad charge a service charge ranging from 5-10% on the total bill and it’s shared among the service staff. Even after paying this, waiters ask for tip. Beware don’t pay additional tip. »

Punjabi Restaurants in Hyderabad

Hyderabad is a melting pot of different cultures and one can experience some of the tasty cuisines from different parts of country and entire world. One can relish spicy Mughlai cuisines, Andhra meals, while also experience Continental, Chinese, Thai food etc. There are several Punjabi restaurants in Hyderabad where one can taste Punjabi food... »

Your Search for Authentic Wada Pav in Hyderabad Ends Here

Your Search for Authentic Wada Pav in Hyderabad Ends Here

Tired of regular snacks? Or are you from Mumbai/Pune in Hyderabad and crazy for a Wada Pav or Kutchi Dabeli? Want to have authentic Wada Pav in Hyderabad? Check this food court called Sri Radhe Chills and Thrills at Hanuman Tekdi circle. Whenever you are in the surrounding areas of Koti or Abids you... »

OFEN – Destination for European tastes in Hyderabad

You haven’t tasted the best bakery items until you have had something from the European bakeries. If you want to have traditional European bakery items and want to enjoy the authentic Swiss tastes at Hyderabad, you need to visit ‘Ofen’. Ofen is one of the popular bakeries in Hyderabad. It is located at Banjara... »

Want Best Mirchies or Aloo Bondas in Hyderabad? You Are At The Right Place

Fed up with regular evening snacks? Looking for something that rejuvenates your taste buds? Then visit Bhayya Khara Bhandar popularly known as Bhayyaji at Ameerpet. It is located near Kali Maa temple while going towards Satyam theatre on Balkampet road. It is exactly opposite to MRO office, which can serve you as a landmark.... »

WaterFront Restaurant – One of the Best in Hyderabad

What’s good: Live music Over looks the lake (Hussain Sagar also called Tankbund) Nice area – good sidewalk for a leisurely walk Food is awesome – multi-cuisine (Indian, Thai, Indian Chinese) Ambience is great Serves liquor Parking is pretty easy to find Whats not great: Staff is a bit overly focused on maximizing the... »

Preparing Authentic Hyderabadi Mutton Dum Biryani at Home

Preparing Authentic Hyderabadi Mutton Dum Biryani at Home

Mutton Dum Biryani is the most popular and relished dish all over the world. It is an easy and delicious recipe that is cooked on low heat. Here is the simple recipe to prepare Hyderabadi Mutton Dum Biryani at home.... »

Best Places to Eat Haleem in Hyderabad

In Hyderabad one gets to see haleem joints at every hook and corner, but it is really very difficult to decide which place is the the best among the rest. To help you out we have narrowed down the list to the best places to eat haleem in Hyderabad. Check out the list. »

Qubani Ka Meetha – A Royal Hyderabadi Delicacy

A Hyderabadi desert, Qubani ka meetha is made with apricot puree and served with cream/malai, custard or ice cream. It is one of the famous sweet dishes Hyderabad is known for. This dish is simple and easy to prepare. Enjoy this sweet dish by preparing it at home. »

The Secret of Making Authentic Hyderabadi Haleem Revealed

Haleem, a famous delicacy of Hyderabad is a nutritious stew made with wheat, mutton/chicken and pulses. It is available in almost every restaurant, food stalls and even at streets in Ramzan (the holy month of muslims). But if you know how to prepare Haleem at home, you can enjoy this delicious dish anytime of... »

Authentic Dishes of Telangana

Every region has its own tradition and food plays a major role in tradition. Telangana region has a wide variety of food as a part of its tradition. People from different regions and states love Telangana cuisine because of the unique mix of spices. In this article, we have listed some of the authentic... »

Best Places to Eat Haleem in Hyderabad

In Hyderabad one gets to see haleem joints at every hook and corner, but it is really very difficult to decide which place is the the best among the rest. To help you out we have narrowed down the list to the best places to eat haleem in Hyderabad. Check out the list. »

Qubani Ka Meetha – A Royal Hyderabadi Delicacy

Qubani Ka Meetha – A Royal Hyderabadi Delicacy

A Hyderabadi desert, Qubani ka meetha is made with apricot puree and served with cream/malai, custard or ice cream. It is one of the famous sweet dishes Hyderabad is known for. This dish is simple and easy to prepare. Enjoy this sweet dish by preparing it at home. »

The Secret of Making Authentic Hyderabadi Haleem Revealed

The Secret of Making Authentic Hyderabadi Haleem Revealed

Haleem, a famous delicacy of Hyderabad is a nutritious stew made with wheat, mutton/chicken and pulses. It is available in almost every restaurant, food stalls and even at streets in Ramzan (the holy month of muslims). But if you know how to prepare Haleem at home, you can enjoy this delicious dish anytime of... »

Preparing Authentic Hyderabadi Mutton Dum Biryani at Home

Preparing Authentic Hyderabadi Mutton Dum Biryani at Home

Mutton Dum Biryani is the most popular and relished dish all over the world. It is an easy and delicious recipe that is cooked on low heat. Here is the simple recipe to prepare Hyderabadi Mutton Dum Biryani at home. »

Cane Cafe – A Great Hygienic Place to Have Sugarcane Juice

Cane Cafe – A Great Hygienic Place to Have Sugarcane Juice

How many times did you pass by a sugarcane juice bandi (stall) and did not feel like trying it, worried about the cleanliness of the stall? Am sure you might have given up the idea of drinking sugarcane juice many times this summer even when you’re thirsty after seeing the flies sitting on and... »

Hyderabadi Biryani Secrets: Deg Cooking Vessel

Hyderabadi Biryani Secrets: Deg Cooking Vessel

Trying to cook biryani in a pressure cooker? You must be still wondering why your biryani is not tasting the best. Well it is your cooking utensil that is stopping you from cooking an authentic Hyderabadi Biryani. Cooking biryani is not as easy as it sounds in many recipe sites (at least if you... »

Hyderabadi Biryani Secrets: Papaya Skin

Hyderabadi Biryani Secrets: Papaya Skin

For Kacchi Biryani the raw meat is first marinated and then layered together with the rice and cooked together. In order to cope up with the cooking of the rice, the meat should be tender or tenderized. The meat for Hyderabadi biryani is tenderized naturally using mash made of the grated skin of raw,... »

Whether to Eat Mutton or Chicken Biryani?

Whether to Eat Mutton or Chicken Biryani?

By: B. K. Vijay Biryani is a part and parcel of many lives in Hyderabad. Almost every Hyderabadi, irrespective of the caste and religion celebrates special occasions like weddings, birthdays and even some festivals with biryani. For an outsider this craze for biryani may look mysterious but once he/she tastes the authentic biryani, they... »

Andhra Biryani – Metamorphosis of Hyderabadi Biryani to Suit Regional Tastes

Want to relish the world famous Hyderabadi biryani, but cannot stomach garam masala? Then try Andhra Biryani, a popular local variant. It is one of the best cuisines of our state, which preserves the taste as well as the popularity of the original one. Andhra Biryani coexists side by side with Hyderabadi Biryani in... »