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Increased Pesticide Residue Found in 20 percent of the Vegetables

By HIOC Team

Due to the increased use of pesticides by farmers to grow the crops, 21 percent of the total 51 agricultural foods contaminated with pesticides, contain the pesticide residue more than the maximum residue limit, mentioned by Indian Government. According to the data, India produces about 85,000 tonnes of pesticides every year. Recently government has... »

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